Bursting with flavor and made fresh right here at the Brew Moon Coffeehouse!

What is gelato and what makes it different from American ice cream? Gelato is Italian ice cream. It is made with milk instead of cream, which allows a lower fat content (only 2–8%) versus American ice cream (15–30%). Less fat means the flavors are more intense. Because the process of making gelato incorporates less air than ice cream, the result is a denser, creamier texture.

Creamier – more flavorful – less fat!